Chez Jude - Restaurant, catering to your every whim, culinary classes

    
Dining at Bearskin Lodge
Bearskin Lodge Menu

Fall 2009
Friday

1st Course
Roasted Butternut Squash & Honey Crisp Apple Bisque, Maple Crème Fraiche
Bearskin Wine Pairing $7 glass     $28 bottle

2nd Course
Organic Greens, Maple Balsamic Vinaigrette, Heirloom Tomatoes, Vegetable Curls, Feta Cheese
Bread, Olives & Butter Board
Bearskin Wine Pairing $7 glass     $28 bottle

Entree Selection
Canadian Walleye in Parchment Pouch, Lobster Lemon Dill Butter
Trio of Potato, Autumn Vegetables
Chef Crafted Fresh Tagliatelle Pasta Primavera w/Lemon Parmesan Cream
Autumn Vegetables, Shaved Pecorino Toscano
Bearskin Wine Pairing $7 glass     $28 bottle

Dessert
Chocolate Decadance, Palate of Sauces
Bearskin Wine Pairing $7 glass     $28 bottle
Organic Alakef Coffee Service


$36 p.p. + sales tax & gratuity
Note: extra charges apply for wine pairings, beer & soda

Kids Menu Options Available

Thank You for Dining with us at Bearskin Lodge !
Chef Judi Barsness & the Staff of Chez Jude

Our menus reflect the freshest offerings of the Minnesota seasons and Chez Jude's commitment to regionally grown, organic, naturally raised, wild caught, ingredients. We define what we do as - Minnsine - contemporary Minnesota cuisine.

     

Lunch, Afternoon high tea, dinner, weekend brunch
Chez Jude, 411 W. Highway 61, Grand Marais, MN 55604, 218-387-9113

This page last updated 7/11/09.
© 2009 by Chez Jude. All rights reserved.

Home Page Dining at Bearskin Lodge About Us Guest Reviews Taste of Chez Jude Recipe Culinary Classes & Events Catering Menus Restaurant Menus Wines & Microbrews