Our menus reflect the freshest offerings of the Minnesota seasons, organic, locally grown,
harvested, wild caught, handcrafted ingredients.

We define what we do as Minnsine - contemporary Minnesota Cuisine,
served on Lake Superior's North Shore.

It was Escoffier's belief that:
"The art of cooking is the constant expression of the present."

To request your personally designed "expression of the present" for your celebration, party, or meeting please contact us at judi@chezjude.com.




No menus are currently available. Please check back soon for samples of our most current "expression of the present".
Website by BorealSites (Katherine Hellner and Boreal Access)