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Mother's Day Luncheon
Brunch Plates served w/chez jude morning breads, fig jam, butter Lemon Ricotta Cheese Blintzes Caribou Cream Maple Syrup lemon curd, lingonberry jam, seasonal fruits $10 $12 w/Hidden Stream Farm organic pork wild rice sausage Woodland Mushroom & Spring Vegetable Egg Strata béarnaise sauce, spring ramps, asparagus, morels & shitake mushrooms, roasted potatoes, seasonal fruits $12 $14 w/Hidden Stream Farm organic pork wild rice sausage Parmesan Panko Crusted Canadian Walleye Eggs Benedict spring asparagus, chive hollandaise sauce, wood oven roasted potatoes, seasonal fruits $16 Luncheon Plates served w/artisan bread, olives, butter Pan Seared Jumbo Sea Scallops Salad tarragon shallot marmalade soubise, organic greens, asparagus, mango, meyer lemon thyme vinaigrette $16 Herbs de Provence Crusted Rack of Spring Lamb Salad dried cherry port reduction, organic, greens, young asparagus, berries, meyer lemon thyme vinaigrette, rosemary sea salt roasted marcona almonds, Minnesota chevre $20 Lake Superior Whitefish en Papillote w/Meyer Lemon Dill Butter Sauce matchstick spring vegetable, trio of baby potatoes, meyer lemon dill butter sauce, in parchment pouch $18 Thai Noodle Bowl Asian noodles, sesame chili garlic stir fry of seasonal vegetables $12 $18 w/organic chicken breast, shrimp or citrus marinated tofu Sunday Comfort Wood Oven Plates served w/artisan bread board & petite greens salad Wild Acres Roasted Bistro Chicken 1/4 chicken, pinot noir sauce, carrots, onions, woodland mushrooms, spring ramps, parsnip potato mash $16 Thousand Hills Braised Short Ribs of Beef woodland mushroom sauce, spring vegetables, creamy polenta $18 Fisherman's Pot Pie Lake Superior and Alaskan wild caught fish, organic farm raised shrimp, creamy white wine sauce, baby red potatoes, carrots, spring peas, woodland mushrooms, chive biscuit topping $14 Dessert Plates
Lemon Curd Pot de Creme w/ShortbreadApple Frangipane Tart w/Palate of Sauces Lola's Tiramisu w/Palate of Sauces $7 per selection Also offering our other great menus and afternoon tea Our menus reflect the freshest offerings of the Minnesota seasons and Chez Jude's commitment to
regionally grown, organic, naturally raised, wild caught, ingredients. We define what we do as - Minnsine - contemporary Minnesota cuisine. split plate $4 20% gratuity added to groups of 6+ & separate checks 10% added to take out orders |
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This page last updated 5/5/08.
© 2007 by Chez
Jude. All rights reserved.